Just 10 minutes on the stove， leave for work or play and return home to a delicious meal. This thermal cooker saves energy costs and preparation time. Simply place the ingredients in the inner pot， cover lid and bring to a boil on your stove (approximately 10 minutes). When brought to a boil， remove from stove and place in outer thermal pot. Thermal technology creates a convection effect by using the steam produced inside to circulate and continue cooking for up to 30 minutes and warms for up to 8 hours. Food is cooked in its own moisture and steam， so nutrients are preserved. Compared to a pressure cooker， a thermal cooker is 30% more energy efficient.
6 l capacity
Continues to cook for 10 - 30 minutes after heating
Keeps cold or warm for up to 8 hours
Stainless steel inner and outer pot
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